Italian Chicken Bake Recipe

Recipe By Australia’s Best Recipes

A delicious winter dish that the whole family will enjoy.

4.4
11 Rating -
Rate
Non Vegdiet
1hr 40minstotal
10minsPrep
1hr 30minsCook
1hr 40m.total
10m.Prep
1hr 30m.Cook
Italian Chicken Bake
plan
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ingredients serve

Ingredients for Italian Chicken Bake Recipe

  • 0.38 kilogram Chicken Pieces
  • 1/2 tablespoon Dried breadcrumbs
  • 1/2 teaspoon Paprika
  • 1/2 tablespoon Fresh mixed herbs chopped
  • 3/4 Potatoes quartered
  • 1/2 tablespoon Oil
  • 1/2 Red onions cut into wedges
  • 1.50 Roma tomatoes quartered
  • 0.63 tablespoon Plain flour
  • 1/2 cup Massel chicken style liquid stock
Nutrition
value
1145
calories per serving
73 g Fat88 g Protein35 g Carbs8 g FiberOther

Current Totals

  • Fat
    73g
  • Protein
    88g
  • Carbs
    35g
  • Fiber
    8g

MacroNutrients

  • Carbs
    35g
  • Protein
    88g
  • Fiber
    8g

Fats

  • Fat
    73g

Vitamins & Minerals

  • Calcium
    147mg
  • Iron
    7mg
  • Vitamin A
    2063mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    29mg
  • Vitamin B6
    2mg
  • Vitamin B9
    124mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    98mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    175mg
  • Manganese
    < 1mg
  • Phosphorus
    968mg
  • Selenium
    87mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes