Italian Cabbage Casserole Recipe
Recipe By Taste Of Home
"If your gang likes stuffed cabbage, they'll love this filling, beefy recipe. And you'll love that it has all the flavor-but with a lot less work than stuffed cabbage!" Debra Sanders - Brevard, North Carolina.
3.8
19 Rating -
Rate
Non Vegdiet
50minstotal
35minsPrep
15minsCook
50m.total
35m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Italian Cabbage Casserole Recipe
- 0.17 Medium head cabbage, coarsely shredded
- 0.17 pound Lean Ground Beef
- 0.17 Large green pepper, chopped
- 0.17 Medium onion, chopped
- 0.17 can Diced Tomatoes, Undrained
- 0.17 can Tomato Sauce
- 1/2 tablespoon Tomato paste
- 1/4 teaspoon Dried oregano
- 0.08 teaspoon Garlic powder
- 0.08 teaspoon Pepper
- 1/50 teaspoon Salt
- 0.08 cup Shredded Part Skim Mozzarella Cheese
Nutrition
value
value
208
calories per serving
13 g Fat19 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat13g
- Protein19g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein19g
- Fiber2g
Fats
- Fat13g
Vitamins & Minerals
- Calcium114mg
- Iron3mg
- Vitamin A253mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus211mg
- Selenium13mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home