Basic Italian Bread Recipe

Recipe By Vah Reh Vah

Italian bread is a flat oven baked recipe mix yeast, sugar, salt and water in the right proportions to make this basic bread.

3.8
23 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Basic Italian Bread
plan
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ingredients serve

Ingredients for Basic Italian Bread Recipe

  • 0.08 cup Water
  • 0.08 cup Sugar
  • 0.17 pinch Salt
  • 0.08 teaspoon Yeast
  • 1/4 cup All purpose flour
Nutrition
value
84
calories per serving
4 g Fat< 1 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    11g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    11g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    0mg
  • Phosphorus
    12mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vah Reh Vah