Italian Beef Fettuccine Recipe

Recipe By Hy-Vee

Pasta night is a must in any family. Shake it up by adding sauteed beef and spinach.

4.4
23 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Italian Beef Fettuccine
plan
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ingredients serve

Ingredients for Italian Beef Fettuccine Recipe

  • 2 ounce Hy vee fettuccini
  • 1/2 C. of fresh baby spinach
  • 1/4 Pkg. hy vee angus reserve boneless beef petite tender steaks
  • As required Hy vee mediterranean sea salt
  • As required Hy vee coarse ground black pepper
  • 1/4 tablespoon Gustare vita garlic flavored olive oil
  • 0.31 C. of gustare vita vodka pasta sauce
  • As required Hy vee shredded parmesan cheese
Nutrition
value
30
calories per serving
3 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    0g
  • Carbs
    0g
  • Fiber
    0g

MacroNutrients

  • Carbs
    0g
  • Protein
    0g
  • Fiber
    0g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    < 1mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    0mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    0mcg
  • Magnesium
    0mg
  • Manganese
    0mg
  • Phosphorus
    0mg
  • Selenium
    0mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee