Isi Tempura Recipe

Recipe By Tasting Table

Use an isi whip to make the lightest, most delicious tempura.

3.7
15 Rating -
Rate
Non Vegdiet
2hr 37minstotal
1hr 21minsPrep
1hr 16minsCook
2hr 37m.total
1hr 21m.Prep
1hr 16m.Cook
Isi Tempura
plan
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ingredients serve

Ingredients for Isi Tempura Recipe

  • As required For the scallion miso sauce
  • 1/25 cup Rice vinegar
  • 1/25 cup Sesame oil
  • 0.33 tablespoon Honey
  • 0.33 tablespoon Fresh lime juice
  • 0.33 tablespoon Soy sauce
  • 0.17 tablespoon Finely grated ginger
  • 0.33 teaspoon Miso
  • 1/2 Scallions, thinly sliced
  • As required For the spicy remoulade
  • 0.13 cup Mayonnaise
  • 1/2 tablespoon Coarsely chopped cornichons
  • 0.33 tablespoon Whole grain dijon mustard
  • 0.33 tablespoon Minced chives
  • 0.17 tablespoon Fresh lemon juice
  • 1/25 teaspoon Cayenne
  • 1/25 teaspoon Paprika
  • 1/2 dash Tabasco
  • As required Kosher salt and freshly ground black pepper, to taste
  • As required For the tempura
  • As required Canola oil, for frying
  • 0.17 cup All purpose flour
  • 0.08 cup Cornstarch
  • 0.46 teaspoon Baking powder
  • 0.17 teaspoon Kosher salt, plus more to taste
  • 0.08 teaspoon Cayenne pepper
  • 0.92 cup Club soda, chilled
  • 1/2 cup Kalettes or roughly torn red kale leaves
  • 0.33 cup Broccoli, cut into small florets
  • 0.33 cup Cauliflower, cut into small florets
  • 0.17 pound Medium shrimp, peeled and deveined
Nutrition
value
436
calories per serving
16 g Fat25 g Protein46 g Carbs8 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    25g
  • Carbs
    46g
  • Fiber
    8g

MacroNutrients

  • Carbs
    46g
  • Protein
    25g
  • Fiber
    8g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    440mg
  • Iron
    7mg
  • Vitamin A
    561mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    197mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    130mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    142mg
  • Manganese
    < 1mg
  • Phosphorus
    403mg
  • Selenium
    37mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tasting Table