Name: Irinjalakuda Special Pesaha Appam Recipe
Total time: 55 min
Yield: 6
Cuisine: South Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Traditional and sweet snack, made from rice.it is a type of rice cake made with cross sign.This recipe is easy to made.


How to make Irinjalakuda Special Pesaha Appam Recipe

Crawler

South Indian

<p>Traditional and sweet snack, made from rice.it is a type of rice cake made with cross sign.This recipe is easy to made.</p>


Rice flour

Salt

Coconut milk

Take a bowl and add ½ cup rice flour. Gradually add 1cup coconut milk and mix well. Make sure there are no lumps in it.


Take a deep bottom pan and heat it. Add coconut milk, prepared mix of rice flour and 1 cup sugar. Mix well.

Stir it continuously in medium flame. It will take about 40-45 mins.

When the mixture becomes non-sticky, turn off the flame.

Pour the mixture to a steel plate and spread it evenly.


Allow it to cool down. Cut into desired shape and size.
