Instant Potato Chips Recipe

Name: Instant Potato Chips Recipe
Total time: 10 min
Yield: 2
Cuisine: Indian

Recipe By Sanuber Ashrafi

#potato Forget buying potato chips at the grocery store when you can make these at home. This quick and easy recipe will delight everyone in the family.

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Ingredients for Instant Potato Chips Recipe

2 Pieces Potatoes
As Required Oil
0.13 tsp Salt
1/2 tsp Chat masala powder
0.17 tsp Red chilli powder
1/2 A Pinch A pinch of turmeric powder

Directions: Instant Potato Chips Recipe

STEP 1.Take potatoes, wash and slice them with the help of a food slicer.
STEP 2.Transfer this into a bowl, add water and wash it properly.
STEP 3.Leave for 5 - 6 minutes and strain the potatoes.
STEP 4.Dry them with the help of a cloth.
STEP 5.Heat sufficient oil in a skillet and deep fry these until golden brown and crispy.
STEP 6.When it turns crispy, remove from oil and drain it on an absorbent paper.
STEP 7.Take salt, turmeric, chat masala and red chilli powder in a bowl, add fried chips in this and mix well.
STEP 8.Enjoy instant potato chips.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
< 1mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
2mg
Manganese
< 1mg
Phosphorus
2mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Sanuber Ashrafi