Instant Pot® Warm Lentil Salad With Dijon Vinaigrette Recipe
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Loaded with veggies, this warm lentil salad is made in the instant pot. The savory dijon mustard vinaigrette provides a tart flavor that complements the lentils nicely.
4.2
20 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
25minsCook
45m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot® Warm Lentil Salad With Dijon Vinaigrette Recipe
- 0.13 tablespoon Olive oil
- 1/25 cup Chopped Red Onion
- 1 Baby carrots, sliced
- 1/4 Stalks Celery, Sliced
- 1/4 Cloves Garlic, Minced
- 0.13 cup Vegetable Broth
- 0.13 cup Brown or green lentils
- 0.06 cup Dry white wine
- 0.03 teaspoon Oregano
- 0.03 teaspoon Ground Thyme
- 0.03 cup Olive oil
- 1/4 tablespoon Red wine vinegar
Nutrition
value
value
166
calories per serving
11 g Fat5 g Protein8 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein5g
- Carbs8g
- Fiber5g
MacroNutrients
- Carbs8g
- Protein5g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium57mg
- Iron1mg
- Vitamin A2285mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus62mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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