Sweet Potatoes With Thai Peanut Butter Sauce Recipe

Recipe By A Couple Cooks

These sweet potatoes topped with a zesty slaw and creamy Thai peanut butter sauce are an irresistible plant based dinner recipe!

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35minstotal
35m.total
Sweet Potatoes With Thai Peanut Butter Sauce
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Ingredients for Sweet Potatoes With Thai Peanut Butter Sauce Recipe

  • 1 Medium to large sweet potatoes
  • 0.06 Red Cabbage
  • 0.13 Red Bell Pepper
  • 0.13 Yellow Bell Pepper
  • 1/4 Green Onion
  • 0.06 cup Chopped cilantro
  • 1/2 tablespoon Fresh lime juice
  • 0.06 teaspoon Kosher salt
  • As required Crushed peanuts, for the garnish
  • 0.08 cup Peanut butter
  • 1/2 tablespoon Soy sauce
  • 1/2 tablespoon Lime juice
  • 1/4 teaspoon Maple syrup
Nutrition
value
126
calories per serving
< 1 g Fat4 g Protein23 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    23g
  • Fiber
    7g

MacroNutrients

  • Carbs
    23g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    3mg
  • Vitamin A
    753mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    107mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks