Instant Pot® Swedish Meatballs Recipe
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Use your instant pot to make these swedish meatballs made with ground turkey. Serve over egg noodles, mashed potatoes, or rice.
3.5
11 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
25minsCook
55m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot® Swedish Meatballs Recipe
- 0.31 pound Lean Ground Turkey
- 1/4 Large egg, beaten
- 3/4 tablespoon Panko Bread Crumbs
- 1/4 teaspoon Granulated onion
- 0.13 teaspoon Granulated Garlic
- 0.13 teaspoon Salt
- 0.06 teaspoon Ground black pepper
- 1/4 pinch Ground allspice
- 1/4 pinch Ground nutmeg
- 1/2 tablespoon Salted butter
- 0.38 tablespoon Olive oil
- 0.31 cup Beef broth
- 0.19 cup Half and half, divided
- 0.13 teaspoon Dijon mustard
- 0.38 teaspoon Worcestershire sauce
- 1/2 tablespoon Sour cream
- 1/2 tablespoon All purpose flour
Nutrition
value
value
365
calories per serving
18 g Fat43 g Protein8 g Carbs1 g FiberOther
Current Totals
- Fat18g
- Protein43g
- Carbs8g
- Fiber1g
MacroNutrients
- Carbs8g
- Protein43g
- Fiber1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium70mg
- Iron3mg
- Vitamin A29mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus383mg
- Selenium46mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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