Instant Pot Stuffed Pepper Soup Recipe

Recipe By Fit Foodie Finds

Get out your pressure cooker and make this instant pot stuffed pepper soup. This one pot meal is easy to make and packed with flavor You can make this stuffed pepper soup recipe for the entire week for an easy healthy lunch and/or dinner.

4.2
14 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Instant Pot Stuffed Pepper Soup
plan
Bookmark

ingredients serve

Ingredients for Instant Pot Stuffed Pepper Soup Recipe

  • 1/4 tablespoon Olive oil
  • 0.13 pound Ground beef
  • 0.13 Medium onion, diced
  • 0.13 tablespoon Minced garlic
  • 1/4 tablespoon Chili powder
  • 0.06 teaspoon Smoked paprika
  • 0.13 teaspoon Ground cumin
  • 0.06 teaspoon Red pepper flakes
  • 0.03 teaspoon Pepper
  • 0.03 teaspoon Salt
  • 1/4 tablespoon Hot sauce
  • 0.13 Large red pepper, diced
  • 0.13 Large green pepper, diced
  • 0.13 cup Uncooked long grain white rice
  • 0.63 cup Beef broth, divided
  • 14.38 ounce Can tomato sauce
  • 14.38 ounce Can diced tomatoes
  • 1.75 ounce Can green chiles
Nutrition
value
559
calories per serving
20 g Fat44 g Protein46 g Carbs19 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    44g
  • Carbs
    46g
  • Fiber
    19g

MacroNutrients

  • Carbs
    46g
  • Protein
    44g
  • Fiber
    19g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    6mg
  • Vitamin A
    7542mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    1mg
  • Vitamin B9
    194mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    273mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    191mg
  • Manganese
    1mg
  • Phosphorus
    471mg
  • Selenium
    25mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Fit Foodie Finds