Instant Pot Salsa Shredded Chicken Recipe

Name: Instant Pot Salsa Shredded Chicken Recipe
Total time: 30 min
Yield: 5
Cuisine: American

Recipe By Skinny Taste

This is the easiest instant pot recipe ever just two ingredients: salsa and chicken plus some spices makes a delicious juicy chicken that can be used in tacos, over rice, salads and more

4.2

14 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Instant Pot Salsa Shredded Chicken Recipe

1/5 pound Skinless, boneless chicken breast
1/10 teaspoon Kosher salt
0.15 teaspoon Cumin
As required Black pepper, to taste
pinch Pinch oregano
1/5 cup Chunky salsa

Nutrition
value

162

calories per serving

8 g Fat20 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
20g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
20g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
164mg
Selenium
17mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste