Instant Pot Prawn And Squid Stir Fry Recipe
About Instant Pot Prawn And Squid Stir Fry Recipe:
A crunchy and refreshing seafood stir fry of squid and prawn with green peppers and onions, cooked in an instant pot.Instant Pot Stir Fry Shrimp with veggies and our popular homemade stir-fry sauce tastes even better than take-out. Juicy plump shrimp with lots of great flavor and crisp tender veggies.
- 6 Ingredients
Vitamins & Minerals
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Instant Pot Prawn And Squid Stir Fry Recipe
-1)switch on the instant pot and turn to the ‘saute’ setting.
-2)set ‘timer’ to 10 minutes. Press start.
-3)after about 5 minutes the reading will show ‘hot’.
-4)add 3 tbsp oil, 1 tbsp sliced ginger, 1 tbsp chopped garlic and stir.
-5)then add 8 oz cleaned and cut squid that has been scored on the inside.
-6)add 8 to 10 shelled and deveined tiger prawns.
-7)add 1 tbsp sesame oil, 3 tbsp light soy sauce and mix well together.
-8)when the prawns turn pink, take both the prawns and the squid out of the pot and keep aside.
-9)then add ½ cup sliced onions, 2 cups sliced green peppers and stir fry with a wooden spatula till onions are translucent.
-10)add the prawn and squid back to the instant pot and mix together for a few seconds.
Serve hot .