Pork Tenderloin With Gravy Recipe

Recipe By The Kitchen Magpie

This instant pot pork tenderloin yields a tender pork roast with a flavorful gravy that's made right in the pot with it

4.6
26 Rating -
Rate
Non Vegdiet
6minstotal
5minsPrep
1minsCook
6m.total
5m.Prep
1m.Cook
Pork Tenderloin With Gravy
plan
Bookmark

ingredients serve

Ingredients for Pork Tenderloin With Gravy Recipe

  • 1/4 pound Two pork tenderloins
  • As required Salt and pepper
  • 0.33-0.67 tablespoon Oil
  • 0.08 cup White onion minced
  • 0.17 tablespoon Minced garlic
  • 0.33 teaspoon Dried rosemary
  • 0.33 teaspoon Sage
  • 0.17 cup Dry white wine
  • 0.08 cup Chicken
  • 0.08 cup Heavy cream
Nutrition
value
281
calories per serving
17 g Fat21 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    21g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    21g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    3mg
  • Vitamin A
    95mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    169mg
  • Selenium
    39mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Kitchen Magpie