Name: Instant Pot Jeera Rice Recipe
Total time: 57 min
Yield: 4
Cuisine: Indian

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Simple and fragrant jeera rice made in instant pot Serve your dal or curry with this flavorful indian cumin rice and make it a perfect meal. Here is my jeera rice recipe with step-wise pictures. 

How to make Instant Pot Jeera Rice Recipe

Srividhya G

Crawler

Indian

<p>Simple and fragrant jeera rice made in instant pot Serve your dal or curry with this flavorful indian cumin rice and make it a perfect meal. Here is my jeera rice recipe with step-wise pictures. </p>

Ghee use oil for the vegan version

Cumin seeds heaped tsp

Cardamom

Cloves

Cinnamon piece

Bay leaf

Basmati rice

Water

Tsp salt

Rinse the rice thoroughly and soak it in water for 20 minutes and drain the water.

step 1

Set the instant pot in saute mode and add the ghee. Let the ghee melt, and when it is hot, add the cumin seeds, cardamom, cloves, cinnamon, bay leaf.

step 2

Saute for 30 seconds or until the cumin seeds sizzle.

step 3

Now add the rice, 1. 25 cups of water and salt. Mix gently and turn off the instant pot.

step 4

Press the cancel button, close the instant pot lid and make sure the vent is in the sealing position. Press the rice preset button, and when the cooking is complete, allow the pressure to release naturally.

step 5

Carefully open the lid after releasing the pressure and allow the jeera rice to cool for 5 minutes. Then fluff it up with a fork. Serve hot with dal or curry.

step 6

Vidhyas Home Cooking