Instant Pot Ground Beef and Vegetable Stew Recipe

Recipe By Six Sisters Stuff

Instant pot ground beef and vegetable stew is classic comfort food it's thick and hearty, making it a family favorite dinner.

4
11 Rating -
Rate
Non Vegdiet
53minstotal
10minsPrep
18minsCook
53m.total
10m.Prep
18m.Cook
Instant Pot Ground Beef and Vegetable Stew
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ingredients serve

Ingredients for Instant Pot Ground Beef and Vegetable Stew Recipe

  • 0.17 pound Ground beef
  • 0.17 Onion diced
  • 0.33 Celery stalks sliced
  • As required Salt and pepper to taste
  • 0.67 Large carrots thickly sliced
  • 0.83 Potatoes cut into large cubes
  • 0.17 Packet dry onion soup mix
  • 0.33 cup Beef broth
  • 1.33 ounce Canned tomato sauce
  • 2.33 ounce Canned diced tomatoes undrained
  • 1.67 ounce Canned cream of mushroom soup
  • 1.67 ounce Frozen mixed vegetables
Nutrition
value
476
calories per serving
16 g Fat40 g Protein40 g Carbs28 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    40g
  • Carbs
    40g
  • Fiber
    28g

MacroNutrients

  • Carbs
    40g
  • Protein
    40g
  • Fiber
    28g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    9mg
  • Vitamin A
    2869mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    83mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    181mg
  • Manganese
    1mg
  • Phosphorus
    659mg
  • Selenium
    23mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff