Instant Pot® Crispy Barbecue Chicken Wings Recipe
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Save time by making chicken wings in an electric pressure cooker like an instant pot. Frozen or thawed, these turn out great with your favorite barbecue sauce.
3.9
11 Rating -
Rate
Non Vegdiet
50minstotal
5minsPrep
40minsCook
50m.total
5m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot® Crispy Barbecue Chicken Wings Recipe
- 1/4 cup Water
- 0.63 pound Frozen chicken wings
- 1/4 cup Barbeque sauce
Nutrition
value
value
567
calories per serving
40 g Fat52 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat40g
- Protein52g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein52g
- Fiber0g
Fats
- Fat40g
Vitamins & Minerals
- Calcium52mg
- Iron3mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B61mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus528mg
- Selenium53mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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