Instant PotCreamy Tuscan Chicken Pasta Recipe
Recipe By Betty Crocker
Winner, winner chicken dinner This meal really shows off the talents of our favorite electric pressure cooker. Yes, our instant pot tuscan chicken pasta is made with the multi-talented multi-cooker. What you get is a deliciously creamy and hearty tuscan chicken pasta that is perfect for any weekday or weekend. Stir in spinach and cheese before serving, and this delicious dinner is done.
4.3
12 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant PotCreamy Tuscan Chicken Pasta Recipe
- 0.17 Carton progressotm chicken broth
- 0.08 cup Chopped drained oil packed sun dried tomatoes with herbs
- 0.17 tablespoon Italian seasoning
- 0.08 teaspoon Salt
- 1/25 teaspoon Crushed red pepper flakes
- 0.17 inch 1 package boneless skinless chicken thighs, cut
- 2 ounce Uncooked campanelle pasta
- 0.17 Package fresh baby spinach leaves
- 0.17 Package cream cheese, cut into cubes, softened
- 0.17 cup Shredded parmesan cheese
Nutrition
value
value
222
calories per serving
3 g Fat18 g Protein53 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein18g
- Carbs53g
- Fiber2g
MacroNutrients
- Carbs53g
- Protein18g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium215mg
- Iron2mg
- Vitamin A203mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus291mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker