Creamy Tuscan Chicken Pasta Recipe
Recipe By The Grove Bend Kitchen
Creamy tuscan chicken pasta is the ultimate comfort food made easily in any pressure cooker. Pick up a rotisserie chicken at your local deli for timesaving added flavor or make it vegetarian by omitting the chicken. It's deliciously hearty and filling all in one dish. The whole family will love this pasta.
3.8
26 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Tuscan Chicken Pasta Recipe
- 0.67 cup Chicken stock
- 0.17 cup Sun dried tomatoes, oil packed, julienned, drained
- 0.33 teaspoon Italian seasoning blend or a mix of dried rosemary, dried basil, and dried thyme
- 0.17 tablespoon Garlic, minced
- 2 ounce Uncooked pasta shapes, such as, casarecce, cellentani, gemilli, cavatappi, or campanelle
- 0.17 Rotisserie chicken or 2 cooked chicken breasts, cut into cubes
- 0.83 ounce Baby spinach
- 0.17 Cream cheese, softened and cut into cubes
- 0.17 cup Parmesan cheese, freshly grated
- 0.08 cup Fresh basil, julienned or chopped
- As required Salt and ground black pepper
Nutrition
value
value
431
calories per serving
17 g Fat37 g Protein55 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein37g
- Carbs55g
- Fiber3g
MacroNutrients
- Carbs55g
- Protein37g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium279mg
- Iron4mg
- Vitamin A1047mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium98mg
- Manganese< 1mg
- Phosphorus494mg
- Selenium30mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Grove Bend Kitchen