Chicken Teriyaki Bowls Recipe

Name: Chicken Teriyaki Bowls Recipe
Total time: 25 min
Yield: 5
Cuisine: Asian

Recipe By Tastes Better From Scratch

4.6

14 Rating -

Rate

Non Vegdiet

25minstotal

25m.total

plan

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Ingredients for Chicken Teriyaki Bowls Recipe

1/5 pound Boneless Skinless Chicken Breasts
As required Salt and freshly ground black pepper, to taste
1/10 teaspoon Garlic powder
1/20 teaspoon Ground ginger
0.40 cup Teriyaki Sauce, Divided
0.30 cup Uncooked jasmine rices, washed, rinsed and drained thoroughly
0.30 cup Low sodium chicken broth
0.40 teaspoon Toasted sesame oil, or olive oil
0.40 Bell peppers, chopped
1/5 Head fresh broccoli, chopped into florets

Nutrition
value

376

calories per serving

17 g Fat33 g Protein18 g Carbs2 g FiberOther

Current Totals

Fat
17g
Protein
33g
Carbs
18g
Fiber
2g

MacroNutrients

Carbs
18g
Protein
33g
Fiber
2g

Fats

Fat
17g

Vitamins & Minerals

Calcium
66mg
Iron
2mg
Vitamin A
206mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
0mcg
Vitamin C
78mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
102mg
Manganese
< 1mg
Phosphorus
416mg
Selenium
27mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tastes Better From Scratch