Instant Pot Chicken Marsala Recipe
Recipe By Keto Connect
A creamy, low carb twist on an italian classic, chicken marsala, using the instant pot!.
4.2
13 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Chicken Marsala Recipe
- 1/2 tablespoon Avocado Oil
- 1/4 pound Boneless Skinless Chicken Thighs
- As required Salt and pepper
- 1/4 Large shallot, roughly chopped
- 1/2 Cloves garlic, minced
- 0.08 cup Marsala Wine
- 1/4 cup Chicken Broth
- 0.08 cup Heavy cream
- 1/2 tablespoon Butter
- 1.50-2 ounce Baby Bella Mushrooms
- 0.06 teaspoon Xanthan gum
- 0.06 teaspoon Pink himalayan salt
Nutrition
value
value
547
calories per serving
3 g Fat4 g Protein125 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs125g
- Fiber2g
MacroNutrients
- Carbs125g
- Protein4g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium13mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B61mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium182mg
- Manganese2mg
- Phosphorus122mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Keto Connect