Instant Pot Chicken Caesar Sandwiches Recipe

Recipe By Slurrp

These Instant Pot Chicken Caesar Sandwiches are a quick and easy meal option that is packed with flavor. Tender shredded chicken is cooked in a creamy Caesar dressing and served on a toasted bun with crisp lettuce and Parmesan cheese. This recipe is perfect for busy weeknights or when you need a simple yet delicious meal in a hurry.

4.7
27 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Instant Pot Chicken Caesar Sandwiches
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ingredients serve

Ingredients for Instant Pot Chicken Caesar Sandwiches Recipe

  • 0.67 Boneless, Skinless Chicken Breasts
  • As required Salt And Pepper, To Taste
  • 0.17 cup Caesar Dressing
  • 0.67 Hamburger Buns, Toasted
  • as required Lettuce Leaves, For Serving
  • as required Grated Parmesan Cheese, For Serving

Directions: Instant Pot Chicken Caesar Sandwiches Recipe

Cooking Directions

  • STEP 1.Place chicken breasts in the Instant Pot and season with salt and pepper.
  • STEP 2.Pour Caesar dressing over the chicken.
  • STEP 3.Close the Instant Pot lid and set the valve to the sealing position.
  • STEP 4.Cook on high pressure for 15 minutes, then do a quick release of the pressure.
  • STEP 5.Remove the chicken from the Instant Pot and shred it using two forks.
  • STEP 6.Return the shredded chicken to the Instant Pot and stir it into the remaining Caesar dressing.
  • STEP 7.Serve the chicken on toasted buns with lettuce and Parmesan cheese.
  • STEP 8.Enjoy!

Cooking Tips

  • You can use store-bought Caesar dressing or make your own homemade dressing.
  • Add some sliced tomatoes or avocado for extra freshness and flavor.
  • If you prefer a toasted bun, you can broil the assembled sandwiches in the oven for a few minutes.

Storage and Serving

  • Store any leftover chicken in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken in the microwave or on the stovetop until heated through.
  • Serve the sandwiches with a side of potato chips or a green salad for a complete meal.
Nutrition
value
397
calories per serving
23 g Fat39 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    39g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    39g
  • Fiber
    1g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    177mg
  • Iron
    4mg
  • Vitamin A
    819mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    429mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp