Cajun Red Beans And Rice With Sausage And Ham Hock Recipe

Recipe By instantpotcooking

Instant pot cajun red beans and rice. This recipe adds andouille sausage and ham hock for an authentic cajun taste.

4.8
18 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Cajun Red Beans And Rice With Sausage And Ham Hock
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ingredients serve

Ingredients for Cajun Red Beans And Rice With Sausage And Ham Hock Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 pound Andouille sausage, sliced
  • 0.17 Medium onion, chopped
  • 0.17 Bell pepper, chopped
  • 0.17 cup Celery, chopped
  • 0.17 tablespoon Garlic, minced
  • 0.17 teaspoon Dried thyme
  • 0.17 teaspoon Dried oregano
  • 1/4 teaspoon Cajun seasoning or to taste
  • 0.17 teaspoon Salt or to taste
  • 0.17 teaspoon Black pepper or to taste
  • 0.67 cup Chicken
  • 0.33 Bay leaves
  • 0.17 pound Drained red beans soaked overnight or quick soaked
  • 0.17 Smoked ham hock
  • 0.67 cup Cooked rice for serving
Nutrition
value
995
calories per serving
20 g Fat51 g Protein148 g Carbs19 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    51g
  • Carbs
    148g
  • Fiber
    19g

MacroNutrients

  • Carbs
    148g
  • Protein
    51g
  • Fiber
    19g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    177mg
  • Iron
    13mg
  • Vitamin A
    387mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    284mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    42mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    264mg
  • Manganese
    2mg
  • Phosphorus
    673mg
  • Selenium
    38mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By instantpotcooking