Instant Carrot Pickle-Gajar Ka Achar Recipe
Recipe By Better Butter
Tasty, healthy and easy carrot pickle to be served with just some dal and rice.
4.2
15 Rating -
Rate
Vegdiet
4hr 5minstotal
4hr Prep
5minsCook
4hr 5m.total
4hr Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Instant Carrot Pickle-Gajar Ka Achar Recipe
- 1/5 kilogram carrots cut into 2 inch long pieces
- 20 gram skinless split mustard seeds
- 0.30 tablespoon fenugreek seeds
- 0.40 tablespoon carrom seeds
- 1/10 small bowl coriander seeds
- 1/10 tablespoon small bowl + 2 fennel seeds
- 0.30 tablespoon nigella seeds
- 2 gram spicy red chilli
- 4 gram kashmiri red chilli
- 1/10 tablespoon turmeric POWDER
- 1/5 As required tbsp salt
- 20 milliliter mustard oil
Nutrition
value
value
115
calories per serving
2 g Fat5 g Protein18 g Carbs14 g FiberOther
Current Totals
- Fat2g
- Protein5g
- Carbs18g
- Fiber14g
MacroNutrients
- Carbs18g
- Protein5g
- Fiber14g
Fats
- Fat2g
Vitamins & Minerals
- Calcium197mg
- Iron4mg
- Vitamin A7094mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B999mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus111mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter