Instant Carrot Pickle Recipe

Recipe By Better Butter

This crunchy and spicy pickle is prepared with fresh carrots, chilies and flavored with aromatic indian spices. So fresh and delicious!!.

4.3
18 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Instant Carrot Pickle
plan
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ingredients serve

Ingredients for Instant Carrot Pickle Recipe

  • 1.25-1.50 Carrots
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Coarsely ground mustard seeds
  • 1/4 teaspoon mustard seeds
  • 1/4 teaspoon Deggi mirch powder
  • 0.06 teaspoon turmeric Powder
  • 0.03 teaspoon Asafoetida
  • 1/4 tablespoon Lemon juice
  • 1/4 tablespoon mustard Oil
  • 0.13 teaspoon Fennel Seeds powder
Nutrition
value
50
calories per serving
< 1 g Fat2 g Protein9 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    6g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    1mg
  • Vitamin A
    3064mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter