Indonesian Peanut Chicken Salad Recipe

Recipe By Taste Of Home

Our former neighbor, a native of Indonesia, made this peanut chicken salad, which she called "sate". My family liked it so much that after she moved away, I had to learn to make it.

3.8
28 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Indonesian Peanut Chicken Salad
plan
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ingredients serve

Ingredients for Indonesian Peanut Chicken Salad Recipe

  • 0.06 cup Soy sauce
  • 1/2 tablespoon Minced Garlic
  • 1/2 tablespoon Peanut butter
  • 1/25 cup Minced fresh cilantro
  • 0.08 teaspoon Hot pepper sauce
  • 0.67 Boneless skinless chicken breast halves
  • 0.67 cup Torn mixed salad greens
  • 0.67 Small tomatoes, seeded and chopped
  • 0.67 Green onions, chopped
  • 0.17 cup Shredded Cabbage
  • 0.17 Medium cucumber, sliced
  • 0.17 cup Honey roasted peanuts
  • 0.17 cup Ranch salad dressing
  • 0.33-0.67 Drops hot pepper sauce
Nutrition
value
202
calories per serving
3 g Fat8 g Protein35 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    8g
  • Carbs
    35g
  • Fiber
    5g

MacroNutrients

  • Carbs
    35g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    385mg
  • Iron
    19mg
  • Vitamin A
    1170mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    279mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home