Indo-Chinease Veg Fries Recipe
Recipe By Better Butter
A ultimate chrispy fried vegees.
4.2
17 Rating -
Rate
Vegdiet
13minstotal
5minsPrep
8minsCook
13m.total
5m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indo-Chinease Veg Fries Recipe
- 0.40 curd spoon
- 1/5 Gg paste spoon
- As required Salt
- 0.40 tablespoon Apf
- 1/10 cup besan
- 1/5 tablespoon Olive oil
- As required Food colour
- 0.40 teaspoon Red Chilli powder
- 1/5 teaspoon pepper powder
- 1/5 tablespoon Pizza sause
- 1/10 cup cauliflower
- 1/10 cup Baby Corn
- As required oil for frying
Nutrition
value
value
106
calories per serving
4 g Fat5 g Protein12 g Carbs4 g FiberOther
Current Totals
- Fat4g
- Protein5g
- Carbs12g
- Fiber4g
MacroNutrients
- Carbs12g
- Protein5g
- Fiber4g
Fats
- Fat4g
Vitamins & Minerals
- Calcium29mg
- Iron1mg
- Vitamin A30mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus63mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter