Individual Beef Wellingtons Recipe
Recipe By Taste
Feast your eyes on succulent beef wellingtons that even the saucepan lids will love
4.2
20 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Individual Beef Wellingtons Recipe
- 10 gram Butter
- 1 tablespoon Olive oil
- 100 gram Cup mushrooms, finely chopped
- 1/2 tablespoon Fresh thyme leaves
- 2 3cm thick beef scotch fillet steaks
- 2 Sheets frozen puff pastry, partially thawed
- 62.50 gram Cracked pepper pate, jelly removed, cut into 8 thin slices
- 1/2 Egg, Lightly Beaten
- As required Gravy, to serve
Nutrition
value
value
708
calories per serving
46 g Fat30 g Protein40 g Carbs43 g FiberOther
Current Totals
- Fat46g
- Protein30g
- Carbs40g
- Fiber43g
MacroNutrients
- Carbs40g
- Protein30g
- Fiber43g
Fats
- Fat46g
Vitamins & Minerals
- Calcium191mg
- Iron21mg
- Vitamin A643mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B981mcg
- Vitamin B126mcg
- Vitamin C6mg
- Vitamin E3mg
- Copper4mcg
- Magnesium166mg
- Manganese2mg
- Phosphorus893mg
- Selenium39mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste