Indian Tandoori Chicken Recipe
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Chicken is marinated overnight in a spicy yogurt marinade then grilled in this authentic recipe for tandoori chicken.
4.1
27 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian Tandoori Chicken Recipe
- 1/2 pound Chicken, cut into pieces
- 1/4 teaspoon Salt
- 1/4 Lemon, juiced
- 0.31 cup Plain yogurt
- 0.13 Onion, finely chopped
- 1/4 Clove garlic, minced
- 1/4 teaspoon Grated fresh ginger root
- 1/2 teaspoon Garam Masala
- 1/4 teaspoon Cayenne pepper
- 1/4 teaspoon Yellow Food Coloring
- 1/4 teaspoon Red Food Coloring
- 1/2 teaspoon Finely Chopped Cilantro
Nutrition
value
value
541
calories per serving
34 g Fat45 g Protein15 g Carbs1 g FiberOther
Current Totals
- Fat34g
- Protein45g
- Carbs15g
- Fiber1g
MacroNutrients
- Carbs15g
- Protein45g
- Fiber1g
Fats
- Fat34g
Vitamins & Minerals
- Calcium149mg
- Iron4mg
- Vitamin A218mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium99mg
- Manganese< 1mg
- Phosphorus462mg
- Selenium54mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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