Indian Tacos Recipe

Recipe By The Gunny Sack

Indian tacos, also know as navajo tacos, are a native american taco made on tender, crispy fry bread topped with taco meat, lettuce, cheese, and tomatoes.

4.4
17 Rating -
Rate
Non Vegdiet
2hr total
1hr 30minsPrep
30minsCook
2hr total
1hr 30m.Prep
30m.Cook
Indian Tacos
plan
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ingredients serve

Ingredients for Indian Tacos Recipe

  • 0.19 cup Hot water
  • 0.28 teaspoon Dry active yeast
  • 1/4 teaspoon Sugar
  • 1/4 tablespoon Olive oil
  • 1/4 teaspoon Salt
  • 0.56 cup Flour
  • 1/4 tablespoon Olive oil
  • As required Vegetable oil for frying
  • 1/4 cup Taco meat
  • 1/4 cup Shredded lettuce
  • 0.13 cup Black beans, rinsed and drained
  • 0.13 cup Shredded cheddar cheese
  • 0.06 cup Diced tomatoes
Nutrition
value
129
calories per serving
11 g Fat6 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    6g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    192mg
  • Iron
    1mg
  • Vitamin A
    595mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    128mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Gunny Sack