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Indian-Style Spiced Stir-Fry Cabbage Recipe

Recipe By Honest Cooking

Stir-fried cabbage with fennel uses cumin, coriander, ginger, and garam masala to create a flavorful side dish that can quickly be made for a gathering.

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Indian-Style Spiced Stir-Fry Cabbage
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Ingredients for Indian-Style Spiced Stir-Fry Cabbage Recipe

  • 1/2 Cabbage- head thinly sliced
  • 1/2 Fennel- bulb thinly sliced
  • 1/2 teaspoon Cumin seeds
  • 1/2 Large onion-sliced
  • 1/2 inch Ginger crushed
  • 1/2 teaspoon Ground Cumin
  • 1 teaspoon Ground coriander
  • 1/4 teaspoon Red chili powder
  • 1/2 teaspoon Garam Masala
  • 1 Green chili
  • 1/2-1 teaspoon Tomato paste
  • As required Salt
Nutrition
value
56
calories per serving
1 g Fat4 g Protein6 g Carbs8 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    8g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    143mg
  • Iron
    5mg
  • Vitamin A
    783mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    100mg
  • Manganese
    1mg
  • Phosphorus
    75mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking