Indian-Style Potatoes Recipe
Recipe By Taste
Liven up basic baked potatoes with these incredibly colourful and tasty indian inspired tray bake
4.7
11 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian-Style Potatoes Recipe
- 3/4 centimeter 4 large red royale potatoes, cut pieces
- 1/4 Red onion, cut into wedges
- 1/2 teaspoon Finely grated ginger
- 1/2 Garlic Cloves, Crushed
- 1/4 Long green chilli, seeded, finely chopped
- 1/4 teaspoon Garam Masala
- 1/4 teaspoon Ground turmeric
- 1/4 teaspoon Ground Cumin
- 1/4 teaspoon Ground coriander
- 0.13 teaspoon Ground cardamom
- 1/2 sprig Curry leaves
- 1/2 tablespoon Olive oil
- 1/4 cup Frozen peas
- 30 gram Perino tomatoes, finely chopped
- 1/4 Lebanese cucumber, coarsely grated
- 1/4 cup Greek style yoghurt
Nutrition
value
value
158
calories per serving
8 g Fat6 g Protein15 g Carbs7 g FiberOther
Current Totals
- Fat8g
- Protein6g
- Carbs15g
- Fiber7g
MacroNutrients
- Carbs15g
- Protein6g
- Fiber7g
Fats
- Fat8g
Vitamins & Minerals
- Calcium98mg
- Iron3mg
- Vitamin A624mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium80mg
- Manganese2mg
- Phosphorus68mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste