Indian Gooseberry (Amla) Pickle Recipe

Recipe By Bawarchi

Indian Gooseberry (Amla) Pickle is a delicious Indian recipe served as a Pickles-Chutneys.

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Ingredients for Indian Gooseberry (Amla) Pickle Recipe

  • 0.13 kilogram Amla
  • 1/2 red chillies
  • 1/4 green chillies
  • 0.03 kilogram Salt
  • 0.06 teaspoon Turmeric
  • 0.06 teaspoon peeled black gram
  • 0.06 teaspoon mustard seeds
  • 0.13 tablespoon Oil
  • 0.13 pinch Asafoetida
  • 0.13 spring coriander leaves
Nutrition
value
46
calories per serving
2 g Fat< 1 g Protein6 g Carbs10 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    10g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    10g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    2mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    315mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    29mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi