Indian Curry Mince With Pappadams Recipe
Recipe By Taste
Fancy a curry in a hurry? This indian-spiced mince is rich, full of flavour and ready in just 15 minutes.
4.2
24 Rating -
Rate
Non Vegdiet
15minstotal
3minsPrep
12minsCook
15m.total
3m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian Curry Mince With Pappadams Recipe
- 125 gram Beef mince
- 1/4 tablespoon Vegetable Oil
- 1/4 Brown onion, diced
- 0.08 cup Korma curry paste
- 100 gram Can Diced Tomatoes
- 41.25 milliliter Can Coconut Milk
- 1/2 Lebanese cucumbers
- 18.75 gram Bag plain mini pappadums, to serve
- As required Mango chutney, to serve
Nutrition
value
value
519
calories per serving
40 g Fat32 g Protein8 g Carbs9 g FiberOther
Current Totals
- Fat40g
- Protein32g
- Carbs8g
- Fiber9g
MacroNutrients
- Carbs8g
- Protein32g
- Fiber9g
Fats
- Fat40g
Vitamins & Minerals
- Calcium45mg
- Iron5mg
- Vitamin A1168mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B640mg
- Vitamin B9164mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium94mg
- Manganese< 1mg
- Phosphorus348mg
- Selenium23mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste