Indian Beef Curry Recipe

Recipe By Australia’s Best Recipes

Inspired by the flavours of india, this easy to make, tasty, tender indian curry is a must-make in the cooler months.

4.3
17 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Indian Beef Curry
plan
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ingredients serve

Ingredients for Indian Beef Curry Recipe

  • 1/2 tablespoon Oil
  • 1/4 Onion Diced
  • 1/2 Tomatoes Diced
  • 3/4 tablespoon Indian curry paste mild
  • 125 gram Beef rump steak, diced
  • 1/2 cup Massel beef style liquid stock
  • 105 gram Vegetable soup mix
  • 50 gram Natural greek yoghurt
Nutrition
value
307
calories per serving
18 g Fat21 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    21g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    21g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    3mg
  • Vitamin A
    929mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes