Idaho Tacos Recipe
Recipe By Taste Of Home
In Ozona, Texas, Kaleta Shepperson loads her potatoes with a taco topping that's quick, easy and flavorful. "Everyone who tries these potatoes likes them," she comments. "They're almost a meal by themselves. I serve them with breadsticks, a green salad and dessert. ".
4.2
18 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Idaho Tacos Recipe
- 1/4 pound Ground Beef
- 1/4 Envelope Taco Seasoning
- 1 Hot baked potatoes
- 0.13 cup Shredded Cheddar Cheese
- 1/4 cup Chopped Green Onions
- As required Salsa, optional
Nutrition
value
value
405
calories per serving
20 g Fat31 g Protein24 g Carbs3 g FiberOther
Current Totals
- Fat20g
- Protein31g
- Carbs24g
- Fiber3g
MacroNutrients
- Carbs24g
- Protein31g
- Fiber3g
Fats
- Fat20g
Vitamins & Minerals
- Calcium197mg
- Iron4mg
- Vitamin A29mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B12< 1mcg
- Vitamin C43mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus408mg
- Selenium17mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home