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Hyderabadi mutton haleem Recipe

Recipe By Better Butter

This is a very popular hyderabadi dish during the holy month of ramadan. It can be prepared with either mutton or chicken. It is quite a rich dish with loads of dry fruits and ghee, but it is equally nutritious as it contains various types of lentils and oats (traditionally wheat is used). This delicacy is served with a dash of lime, fried onions, chopped coriander-mint leaves and dry fruits.

4.4
28 Rating -
Rate
Non Vegdiet
3hr 45minstotal
3hr Prep
45minsCook
3hr 45m.total
3hr Prep
45m.Cook
Hyderabadi mutton haleem
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Ingredients for Hyderabadi mutton haleem Recipe

  • 1/2 cup boiled mutton, shredded
  • 1/2 tablespoon masoor dal
  • 1/2 tablespoon chana dal
  • 1/2 tablespoon moong dal
  • 1/2 tablespoon tuvar dal
  • 1/2-3/4 tablespoon Oats
  • As required handful of almonds and cashews, chopped
  • 3/4 tablespoon ghee / oil
  • 1/2 bay leaves
  • 1/4 stick Cinnamon
  • 1/2-3/4 green cardamoms
  • 1-1.25 Cloves
  • 0.13 teaspoon Peppercorns
  • 1/2-3/4 onions, sliced
  • 1/4 tablespoon ginger garlic paste
  • 1/2-3/4 green chilies
  • As required handful of coriander leaves
  • As required handful of mint leaves
  • As required Salt
  • 0.13 teaspoon turmeric powder
  • 1/4 teaspoon garam masala powder
  • 1/2-3/4 tablespoon dry rose petals
  • As required Lime Juice
  • 1/2 tablespoon fried onions
  • As required few dry fruits to garnish
  • As required chopped coriander and mint leaves to garnish
  • As required lime wedges to garnish
Nutrition
value
524
calories per serving
28 g Fat21 g Protein52 g Carbs23 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    21g
  • Carbs
    52g
  • Fiber
    23g

MacroNutrients

  • Carbs
    52g
  • Protein
    21g
  • Fiber
    23g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    400mg
  • Iron
    7mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    18mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    116mg
  • Manganese
    10mg
  • Phosphorus
    278mg
  • Selenium
    11mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter