Hungarian Bean Soup With Kielbasa Recipe
Recipe By Seasons And Suppers
An easy, delicious and hearty bean soup, with a paprika-spiced broth, vegetables, greens and kielbasa sausage.
3.6
24 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hungarian Bean Soup With Kielbasa Recipe
- 1.17 ounce Kielbasa sausage, sliced, halved or quartered
- 0.33 teaspoon Cooking oil
- 1/25 cup Onion, diced
- 1/25 cup Celery, diced or sliced
- 0.08 cup Carrot, finely sliced and halved or quartered
- 0.33 tablespoon All purpose flour, optional
- 0.33 Matoes, quartered
- 0.67 cup Chicken or vegetable broth
- 1/4 tablespoon Sweet paprika, preferably hungarian
- 0.17 teaspoon Smoked paprika,
- 0.17 Bay leaf
- 0.08 cup Parsley, chopped, divided
- 3 ounce Can red kidney beans, rinsed
- 3 ounce Can white kidney beans, rinsed
- As required Salt and freshly ground pepper
- As required Additional chopped fresh parsley
- As required Dollop of sour cream, optional
Nutrition
value
value
808
calories per serving
19 g Fat62 g Protein92 g Carbs32 g FiberOther
Current Totals
- Fat19g
- Protein62g
- Carbs92g
- Fiber32g
MacroNutrients
- Carbs92g
- Protein62g
- Fiber32g
Fats
- Fat19g
Vitamins & Minerals
- Calcium292mg
- Iron16mg
- Vitamin A2428mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B9608mcg
- Vitamin B126mcg
- Vitamin C23mg
- Vitamin E2mg
- Copper1mcg
- Magnesium329mg
- Manganese2mg
- Phosphorus909mg
- Selenium56mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Seasons And Suppers