Huevos Pericos Recipe
Recipe By Skinny Taste
This colombian classic breakfast dish known as huevos pericos made with eggs, scallions and tomatoes is one of my favorite ways to prepare eggs.
4.6
10 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Huevos Pericos Recipe
- 1 teaspoon Olive oil
- 1.50-2 part Medium scallions, white and green , sliced thin
- 1/2 Medium roma or vine tomato, seeded and diced
- 3 Large eggs, beaten with fork
- As required Kosher salt or adobo seasoning salt
Nutrition
value
value
253
calories per serving
18 g Fat20 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat18g
- Protein20g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein20g
- Fiber1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium81mg
- Iron3mg
- Vitamin A690mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus289mg
- Selenium60mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste