How To Spatchcock A Turkey Recipe
Recipe By Downshiftology
Learn how to spatchcock a turkey for a fast, evenly-cooked bird, with super tender meat, and crispy skin every time
4.2
23 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for How To Spatchcock A Turkey Recipe
- 0.83-1 pound Turkey
Nutrition
value
value
578
calories per serving
26 g Fat85 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat26g
- Protein85g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein85g
- Fiber0g
Fats
- Fat26g
Vitamins & Minerals
- Calcium98mg
- Iron7mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B62mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E3mg
- Copper2mcg
- Magnesium96mg
- Manganese< 1mg
- Phosphorus807mg
- Selenium85mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Downshiftology