Your Own Ketchup Recipe
Recipe By Honest Cooking
Learn to make this savory staple to keep at home or collect pretty glassware to give it as a gift.
4.2
18 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Your Own Ketchup Recipe
- 1/2 kilogram Ripe tomatoes, chopped
- 3/4 Red pepper
- 1/2 Medium sized chilli
- 1/2 Clove Garlic
- 1/2 Onion
- 1/2 Celery
- 1 Cloves
- pinch Aof nutmeg
- 50 gram Brown sugar
- 25 gram Rice vinegar
- As required Few basil leaves
- 0.13 cup Mixed with0.5 cup water
- 1 teaspoon Salt
Nutrition
value
value
482
calories per serving
15 g Fat11 g Protein72 g Carbs18 g FiberOther
Current Totals
- Fat15g
- Protein11g
- Carbs72g
- Fiber18g
MacroNutrients
- Carbs72g
- Protein11g
- Fiber18g
Fats
- Fat15g
Vitamins & Minerals
- Calcium147mg
- Iron8mg
- Vitamin A5309mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9176mcg
- Vitamin B12< 1mcg
- Vitamin C167mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium172mg
- Manganese5mg
- Phosphorus222mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking