Teriyaki Sauce And Marinade From Scratch Recipe

Recipe By Inspired Taste

This easy teriyaki sauce and marinade tastes fantastic. Use this sauce as a marinade, stir fry sauce, or glaze for chicken, salmon or shrimp. It even keeps in the fridge for weeks

4.7
10 Rating -
Rate
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
 Teriyaki Sauce And Marinade From Scratch
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ingredients serve

Ingredients for Teriyaki Sauce And Marinade From Scratch Recipe

  • 1/2 cup Low Sodium Soy Sauce
  • 1/2 cup Granulated sugar, see notes for lowering sugar
  • 1/4 cup Sake, see notes for alternatives
  • 0.13 cup Rice vinegar
Nutrition
value
645
calories per serving
26 g Fat7 g Protein94 g Carbs3 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    7g
  • Carbs
    94g
  • Fiber
    3g

MacroNutrients

  • Carbs
    94g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    4mg
  • Vitamin A
    50mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    146mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Inspired Taste