Sorghum Granola Recipe

Recipe By Tasting Table

Looking for a new twist on granola? Think sorghum. Try this easy and delicious nutty sorghum granola recipe from fork's pastry chef sam kincaid for a break from tired cereal.

3.7
14 Rating -
Rate
Vegdiet
1hr 31minstotal
20minsPrep
1hr 11minsCook
1hr 31m.total
20m.Prep
1hr 11m.Cook
Sorghum Granola
plan
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ingredients serve

Ingredients for Sorghum Granola Recipe

  • 0.15 cup Whole sorghum, divided
  • 0.40 cup Water
  • 1/20 cup Sorghum syrup
  • 1/20 cup Honey
  • 1.20 tablespoon Unsalted butter, cubed
  • 1/5 teaspoon Kosher salt
  • 2.10 tablespoon Sorghum flour
  • 1/5 cup Flaked oats
  • 0.15 cup Pecans, roughly chopped
  • 2.10 teaspoon Canola oil
Nutrition
value
517
calories per serving
26 g Fat11 g Protein60 g Carbs10 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    11g
  • Carbs
    60g
  • Fiber
    10g

MacroNutrients

  • Carbs
    60g
  • Protein
    11g
  • Fiber
    10g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    223mg
  • Iron
    14mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    148mg
  • Manganese
    2mg
  • Phosphorus
    373mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tasting Table