Open Faced Smoked Salmon Sandwich Recipe

Ingredients for Open Faced Smoked Salmon Sandwich Recipe

• As required For the herbed sour cream
• 0.08 cup Sour cream
• 1/4 teaspoon Finely chopped dill
• 1/4 teaspoon Finely chopped flat leaf parsley
• 1/4 teaspoon Fresh lemon juice
• As required Salt, to taste
• As required For the smoked salmon smrrebrd
• As required Herbed sour cream
• 1 Slices danish rye bread
• 2 ounce Smoked salmon, thinly sliced
• 1 Radishes, thinly sliced
• 1/4 Zest lemon
• As required Coarse black pepper, to taste
• sprig Dill sprigs, for garnish
• As required Parsley leaves, for garnish