3 Large onions thinly and uniformly sliced, ends removed
2 tablespoon Unsalted butter
1 teaspoon Sugar
1/2 teaspoon Salt
Nutrition value
281
calories per serving
2 g Fat9 g Protein55 g Carbs8 g FiberOther
Current Totals
Fat
2g
Protein
9g
Carbs
55g
Fiber
8g
MacroNutrients
Carbs
55g
Protein
9g
Fiber
8g
Fats
Fat
2g
Vitamins & Minerals
Calcium
107mg
Iron
3mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
139mcg
Vitamin B12
< 1mcg
Vitamin C
52mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
198mg
Selenium
7mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment