Name: Hot 'n Sweet Pepper And Onion Meatloaf Recipe
Total time: 95 min
Yield: 6
Cuisine: American

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Try making this delicious meatloaf for yourself. For the leanest and most flavorful ground pork, grind it yourself. If you don't have a meat grinder, a food processor will usually do a good job of mincing the meat. Freshly ground meat can save money, and it's much better tasting. 

How to make Hot 'n Sweet Pepper And Onion Meatloaf Recipe

Diana Rattray

Crawler

American

<p>Try making this delicious meatloaf for yourself. For the leanest and most flavorful ground pork, grind it yourself. If you don't have a meat grinder, a food processor will usually do a good job of mincing the meat. Freshly ground meat can save money, and it's much better tasting. </p>

Extra Lean Ground Beef

Lean Ground Pork

Red pepper or pepper and onion relish

Large egg

Fresh soft breadcrumbs

Milk

Salt

step 1

Coat a 9x5x3-inch loaf pan with cooking spray. Preheat oven to 350 f. 

step 2

Combine the ground beef, pork, 1/2 cup relish, egg, breadcrumbs, milk, salt, and pepper. Mix gently until well combined. 

step 3

Pack loosely into the prepared loaf pan. Mix the ketchup with the remaining relish and refrigerate. 

step 4

Bake meatloaf for 1 hour and 10 minutes, then top with the ketchup mixture. Return to the oven and bake for 10 to 15 minutes longer. 

step 5

step 6

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