Hot garlicky babycorn Recipe

Name: Hot Garlicky Babycorn Recipe
Total time: 40 min
Yield: 3
Cuisine: Chinese

Recipe By Better Butter

This is a quick, easy, very healthy and tasty side dish.

28 Rating -

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Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

plan

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ingredients serve

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Ingredients for Hot garlicky babycorn Recipe

5 Baby corns
0.67 tablespoon Chopped garlic
0.33 tablespoon Red chilli paste
0.33 Cubed onion. big
1.33 tablespoon corn flour
0.33 teaspoon pepper powder
0.17 flakes chilli tsp
pinch Sugar
As required Salt
1 tablespoon tomato ketchup
0.33 teaspoon Vinegar
0.33 cup Vegetable Stock
As required oil for deep fry

Nutrition
value

calories per serving

< 1 g Fat3 g Protein7 g Carbs6 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
7g
Fiber
6g

MacroNutrients

Carbs
7g
Protein
3g
Fiber
6g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
37mg
Iron
2mg
Vitamin A
544mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter