Hot Apple Cider with Ginger Recipe

Recipe By Martha Stewart-3

Lemon zest and fresh ginger in addition to the usual warming spices amp up this wintertime classic.

3.7
28 Rating -
Rate
35minstotal
10minsPrep
35m.total
10m.Prep
Hot Apple Cider with Ginger
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ingredients serve

Ingredients for Hot Apple Cider with Ginger Recipe

  • 1/4 Lemon, scrubbed, plus slices for serving
  • 1 cup Apple cider
  • 1/4 stick Cinnamon
  • 2 Whole cloves
  • 1/2 inch Fresh ginger, peeled and thinly sliced
Nutrition
value
199
calories per serving
3 g Fat2 g Protein48 g Carbs23 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    48g
  • Fiber
    23g

MacroNutrients

  • Carbs
    48g
  • Protein
    2g
  • Fiber
    23g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    368mg
  • Iron
    4mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    13mg
  • Phosphorus
    49mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-3