Hot andhara chicken curry Recipe
Recipe By Better Butter
A lip smacking gravy with the hotness of flavoured spices.
3.7
17 Rating -
Rate
Non Vegdiet
1hr 30minstotal
45minsPrep
45minsCook
1hr 30m.total
45m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hot andhara chicken curry Recipe
- As required For Marintion
- 0.13 kilogram Chicken
- 0.13 teaspoon turmeric powder
- 0.13 teaspoon Red chilli powder
- 1/2 tablespoon curd
- 1/2 teaspoon Lemon juice
- 1/4 teaspoon ginger and garlic paste
- 1/4 teaspoon Salt
- As required For masala ingredients are below
- 1/4 tablespoon Poppy Seeds
- 0.13 tablespoon Whole black pepper
- 1.50 No.s Dry red chillies
- 1/2 stick cinnamon inch
- 1.50 No.s Cloves
- 1/2 teaspoon Fennel seeds
- 0.13 teaspoon cumin Seeds
- As required For Gravy ingredients are below
- 1 tablespoon Oil
- 1/4 onion no, finely chopped
- As required Curry leaves few
- 1/2 tomatoes no, blended to a smooth paste
- 1/2 Curry leaves strings
- As required Salt
- As required turmeric powder
- 1/2 teaspoon ginger garlic paste
Nutrition
value
value
590
calories per serving
35 g Fat29 g Protein55 g Carbs39 g FiberOther
Current Totals
- Fat35g
- Protein29g
- Carbs55g
- Fiber39g
MacroNutrients
- Carbs55g
- Protein29g
- Fiber39g
Fats
- Fat35g
Vitamins & Minerals
- Calcium751mg
- Iron10mg
- Vitamin A959mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C37mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium160mg
- Manganese17mg
- Phosphorus351mg
- Selenium29mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter