Hot And Sour Indian Salmon Curry Recipe

Recipe By Bawarchi

Hot and Sour Indian Salmon Curry is a delicious Indian recipe served as a Side-Dish.

3.8
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45minstotal
45m.total
Hot And Sour Indian Salmon Curry
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ingredients serve

Ingredients for Hot And Sour Indian Salmon Curry Recipe

  • 3 salmon fillets
  • 1/4 teaspoon turmeric powder
  • 1/2 tablespoon ginger garlic paste
  • 3.50 dried red chillies
  • 1/2 green chilli
  • 5 black peppercorns
  • 4 Cloves
  • 1 stick Cinnamon
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon Sugar
  • 1.50 tablespoon Vinegar
  • 1 tablespoon Oil
  • 1/2 onion finely chopped
  • As required Salt
Nutrition
value
526
calories per serving
19 g Fat10 g Protein106 g Carbs78 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    10g
  • Carbs
    106g
  • Fiber
    78g

MacroNutrients

  • Carbs
    106g
  • Protein
    10g
  • Fiber
    78g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    1374mg
  • Iron
    17mg
  • Vitamin A
    649mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    242mg
  • Manganese
    37mg
  • Phosphorus
    154mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi